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Fungal Alpha-amylase

Fungal Alpha-amylase

Price:
Contact Supplier for pricing
Port:
qingdao
Minimum Order:
1000 Kilogram
Payment Terms:
T/T, L/C

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Supplier Details

Anke Bioengineering Co.,Ltd.shandong

Free Member  (2011)

[ jinan, SA,China ]

Business Type:  Manufacturer

Supplier has 5 products

Contact Details

Quick Details

Brand:
anke
Origin City:
jinan
Origin Country:
China

Packaging and Delivery

Packaging:
Our products is packed by innoxious plastic cask.
This products is biological active substance.It should be put in low temperature,dry place.It can be kept fifteen months in 4-10 degrees.

Product Description

One.Product presentation
Fungal Alpha-amylase is extracted deeply from the Aspergillus oryzalvar which is cultivated deeply.This enzyme is a kind of endonuclease,and it can rapidly hydrolyze Alpha-1,4 glucose glycosidic linkage which is in gelatinized starch,amylose,pullulan to produce soluble dextrine and some maltose,glucose.If this enzyme reacts with material long time,the material will become syrup which contain high maltose and little glucose.This fungal alpha-amylase is used extensively in Saccharum Granorum,high maltose,beer brewing,baked foods,etc.
Two. Product specification and quanlity index
Item Index Item Index
Appearance Light brown liquid Temperature 45-65 degrees
Activity u/ml 40000 Best temperature 45-55 degrees
Smell No irritative smell Volume weight 1.15-1.25g/ml
pH range 4.0-6.6 Best pH 4.8-5.4
Three.Using methods
This enzyme usage request is formulated according to the production action.Genarally speaking,hydrolysis rate will be increased when enzyme viscosity is be increased.In the best condition,the addition amount is 0.01-0.05 percent of dry materials,which will liquefy and saccharificate the starch liquid. Time of saccharification will affect maltose productivity,and longer time is,more the productivity is.
For example:When you are producing maltose syrup,firstly you should use the High-temp alpha-amylase to liquefy the starch,which can make the emulsion DE get to 10-15%.After temperature is induced to 55-58 degrees and pH is adjusted to 5.0-5.5,this enzyme can be added,and the time of saccharification should not be over 12 hours.Fungal alpha-amylase can hydrolyze starch 40-50%,and 50% maltose can be produced.
Four.Package and storage
Our products is packed by innoxious plastic cask.
This products is biological active substance.It should be put in low temperature,dry place.It can be kept fifteen months in 4-10 degrees.

Basic Information

Country:
China
Business Type:
Manufacturer
Year Established:
2008
Total Employees:
51 - 100

About Us

Anke Bioengineering Co., Ltd. Shandong is located Jinan, Shandong. It is a national level new high-tech enterprise mixing of researching, pilot plant, producing and manufacturing different kinds of enzyme, Gellan Gum and beer material, The enzyme include Beer complex enzyme, feed complex enzyme, protease, lipase, Xylanase, amylase, Beta-dextranase, Cellulase, Catalase?lactase?chymosin and so on, beer material include malt, beer hop, yeast and so on. This enzyme can be used in beer brewing, monosodium glutamate, alcohol production , starch sugar, feed and so on.
Our company focuses on comprehension of “research and development innovation”, and based on the modern biological technology as the dominant, which is a high-tech enterprises to research and development and production enzyme, having past ISO22000 and Food additive production license. Our company focuses on research enzyme and has a strong scientific research ability, advanced production equipment and complete quality test methods. Production level and production scale leading in the whole country, the principle of company based on high starting point, high investment. to professionally do enzyme preparation products, Using enzyme preparation has characteristics such as environmental protection and energy saving efficiency in production for the customer, the problems of provide the best solution
Company now and domestic numerous enterprise established long-term cooperative relations, Products have been exported to Southeast Asia South African Australia Russia, Europe more than 10 countries and regions

The company has 10 million yuan of registered capital, its floor area 10,000 square metera. In addition, we have invested USD 20 million to build Anke Biology Technopark where we can produce products large-scalely. Our company has own research technology group and semi-works.
Our company has builded a close co-operation with Shandong Food Fermentation Research Institution, Shandong Medical Institution, Shandong Light Industry College, Tsinghua University, etc. we regularly communicate about technology with international experts. Our company has established good co-operation with many firms in China. Meanwhile, our company has obtained the right of Import and Export which is admitted by Chinese Government.
Our company’s operating principle is “honesty and credit”. We are serving the society with the honest attitude and high quality products. Our strategic guidance is “specialization, brand, globalization”, and our goal is to set up global specialized brand of Gellan gum and Enzymes!

Member History

Year Joined:
2011
Membership Type:
Free Member

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